Recipe
STEW RAMEN WITH CHICKEN
- 4 servings
- Special occasions
- 45 min

You will need the following
Ingredients
Directions
Step by step

1
Prepare all the ingredients.

2
Mark the chicken in a pan with olive oil, season, until done, remove from the heat and cut into ½ cm strips. Reserve it.

3
Boil the noodles in water, 3 to 4 minutes, drain and set aside, boil the eggs for 5 minutes, peel, cut in half and set aside. The yolk should be a bit raw.

4
Bring the broth to the boil with the ginger, add the mirin and the soy sauce, boil 2 minutes and leave to infuse for 2 more minutes.

5
In a bowl, add the noodles, cover with broth, add the chicken, ½ egg, bean sprouts, and chives.

6
Enjoy it!