Recipe
Lobster Rice
- 4 servings
- Special occasions
- 30 min

You will need the following
Ingredients
Directions
Step by step

1
Prepare all the ingredients to cook this delicious rice recipe with lobster.

2
Cut the lobster in half and then in eigth. In a saucepan put some oil, let it warm a couple of minutes at medium heat, add the pieces of bread crumbs and sauté it. Salt and pepper until it releases its essence.

3
When ready, remove and add chopped garlic, diced tomato, sweet paprika and saffron.

4
Add brandy and flambé it.

5
Once ready, add the Aneto fish Broth

6
Then, the Aneto Seafood Cream.

7
When the broth is boiling, add the rice and let it boil during 10 minutes. After, add the lobster and let it boil 10 more minutes.

8
Finally we have our creamy rice with lobster. Enjoy it!