Organic Natural Vegetable Broth
We select the freshest organic vegetables, then carefully wash the ingredients and cook them at low heat for more than 3 hours.
for 100 ml. | for 250 ml. * | |
---|---|---|
Energy value | 25 kJ / 6 kcal | 63 kJ / 15 kcal |
Fat | 0,3 g | 0,8 g |
Saturated fat | 0,1 g | 0,3 g |
Carbohydrate | 0,5 g | 1,3 g |
Sugars | 0,1 g | 0,3 g |
Dietary fiber | 0,2 g | 0,5 g |
Protein | 0,2 g | 0,5 g |
Salt | 0,80 g | 2,00 g |
Celery
1 liter of Water, 2 Onions *, 3 Carrots *, 1 Leek *, 1 branch of, Celery *, Extra Virgin Olive Oil * and Sea Salt * From organic production
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