Natural Fish Broth

We select the best fish and the freshest vegetables, then carefully wash the ingredients and cook them at low heat for more than 2 hours.

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Ingredients

Water

MONKFISH (32%)

Onion

Carrot

CELERY

Leek

Tomato

COD BONES (2%)

Garlic

Fennel

Virgin olive oil

Sea salt

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Nutritional facts

For 100 ML For 250 ML *
Energy value 33 kJ / 8 kcal 82 kJ / 20 kcal
Fat
Saturated fat
0,4 g
0,1 g
1 g
0,3 g
Carbohydrate
Sugars
0,2 g
0 g
0,5 g
0 g
Dietary Fiber 0,8 g 2 g
Protein 0,1 g 0,3 g
Salt 0,8 g 2 g

* Equals one serving. This pack contains 4 servings

Allergens

  • Monkfish, celery and cod bones.